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Caribbean Style Adobo

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We skillfully handcraft this traditional Caribbean spice blend from toasted onion, garlic, salt, cumin, Mexican oregano, black pepper and chiles. This Caribbean Style blend has very little heat, about a 2 on a scale of 1 to 10, but lots of zip.

Ingredients:
Toasted onion, garlic, salt, cumin, Mexican oregano, black pepper and chiles

Try about a 1/2 tsp. per pound on chicken breast, ribs and steaks. This is also a nice addition to guacamole and salsa. You can make a great tasting, very simple marinade by mixing 1 tbsp. adobo with a 1/2 cup of orange juice, 1/4 cup of fresh squeezed lime juice and a 1/4 cup olive oil. Try this marinade on pork chops and enjoy an evening in the Islands.

This item has been discontinued and is no longer available for purchase. We hope you can find something else on our site to make your recipes Savory!

The following recipes use Caribbean Style Adobo.

“I wanted a dry rub, which I've never used before, and was directed to the BBQ section and chose the Pearl St. Plank Rub. My ribs were the best anyone that night had ever tasted. I really, really appreciate the cooking advice and recipes, as well as the high quality spices. Many thanks!”

-Jessie B. of Aurora, CO

“I wanted a dry rub, which I've never used before, and was directed to the BBQ section and chose the Pearl St. Plank Rub. My ribs were the best anyone that night had ever tasted. I really, really appreciate the cooking advice and recipes, as well as the high quality spices. Many thanks!”

-Jessie B. of Aurora, CO