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Baking Spice
Baking spice is a great all-purpose blend for baking. Try using it in place of plain cinnamon to add some oomph to your next dessert. For pies and cakes, use 2-3 tsp. per 9” pan.
1/2 oz. |
$1.30 |
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1 oz. |
$2.20 |
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2 oz. |
$3.50 |
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4 oz. |
$5.70 |
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8 oz. |
$9.15 |
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1 lb. |
$15.55 |
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Small Glass Bottle (Nt 1.10oz) |
$3.25 |
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Regular Glass Bottle (Nt 2oz) |
$4.50 |
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Large Plastic Bottle (Nt 4.25oz) |
$7.08 |
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This blend contains Saigon cinnamon, Indonesian cinnamon, nutmeg, mace, allspice and ginger.
Baking spice is also fun to use unexpectedly, as in pancakes, waffle batter and breads. We blend this delicate mixture from Saigon cinnamon, Indonesian cinnamon, nutmeg, mace, allspice and ginger.
“Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie.”
-Jim Davis, 'Garfield'
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