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Cajun Style Blackening Seasoning, Extra Hot
This seasoning is so tasty that whether you do a lot of Cajun style cooking or not, you'll find many ways to enjoy it. We carefully hand mix California paprika, chiles, onion, salt, garlic, white pepper, black pepper, mustard, cumin, thyme, oregano, sage and celery seed.
1/2 oz. |
$1.15 |
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1 oz. |
$1.95 |
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2 oz. |
$3.10 |
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4 oz. |
$5.05 |
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8 oz. |
$8.15 |
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1 lb. |
$14.10 |
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Small Glass Bottle (Nt 1.3oz) |
$3.25 |
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Regular Glass Bottle (Nt 2.5oz) |
$4.65 |
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Large Plastic Bottle (Nt 5oz) |
$7.15 |
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This blend contains California paprika, chiles, onion, salt, garlic, white pepper, black pepper, mustard, cumin, thyme, oregano, sage and celery seed.
You can use Savory's Cajun as a blackening or all-purpose seasoning. Adds spicy zip to fries, burgers, chicken, steaks and of course catfish. Use about 1 tsp. per pound of meat. In addition, use as a sprinkle to liven up vegetables, salads or eggs This is an 8 on a heat scale of 1 to 10, careful! We also have a tamer Cajun and Salt-Free Cajun versions.
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