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- Cajun Style Blackening Seasoning, Extra Hot
Cajun Style Blackening Seasoning, Extra Hot
This seasoning is so tasty that whether you do a lot of Cajun style cooking or not, you'll find many ways to enjoy it. We carefully handcraft California paprika, chiles, onion, salt, garlic, white pepper, black pepper, mustard, cumin, thyme, oregano, sage and celery seed.
Ingredients:California paprika, chiles, onion, salt, garlic, white pepper, black pepper, mustard, cumin, thyme, oregano, sage and celery seed
You can use Savory's Cajun as a blackening or all-purpose seasoning. Adds spicy zip to fries, burgers, chicken, steaks and of course catfish. Use about 1 tsp. per pound of meat. In addition, use as a sprinkle to liven up vegetables, salads or eggs This is an 8 on a heat scale of 1 to 10, careful!
Purchase in bags:
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1 oz. |
bag |
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2 oz. |
bag |
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4 oz. |
bag |
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8 oz. |
bag |
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16 oz. |
bag |
- The small glass bottles hold 2 fluid ounces. The plastic lids have a flip top with a small pour spout.
- Medium glass bottles hold 4 fluid ounces. The plastic lids have a split flip top. One side has a larger opening and the other side is a shaker.
- Large glass bottles hold 12 fluid ounces. The plastic lids have a split flip top. On side has a larger opening and the other side is a shaker.
Purchase in bottles:
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Small glass |
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Medium glass |
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Large glass
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Purchase bottle refills (in bags):
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Small glass refill |
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Medium glass refill |
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Large glass refill |


