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Chiles Whole Spices & Blends
This item has been discontinued and is no longer available for purchase. We hope you can find something else on our site to make your recipes Savory!
Salt-Free
Sugar-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Garlic-Free
Onion-Free
Sweetener-Free
Black Pepper-Free

Although they’re native to Central and South America and the Caribbean Islands, bell peppers are now grown around the world. They have a mild sweet flavor and are an excellent source of vitamin C. These peppers also contain vitamin A and small amounts of calcium, iron, niacin, phosphorus, riboflavin and thiamine.

Ingredients:
Red and green bell peppers

The green pepper is the unripe, yet edible fruit. The red pepper is the same fruit just vine ripened longer and allowed to sweeten even more. To re-hydrate, add water until just covering peppers and let stand for 20 minutes or until soft. If you’re making soup, stew or sauces you won’t need to re-hydrate, the cooking process will take care of it. Great for campers.

“I just wanted to say thank you for processing my first order so quickly. We fell in love with Chimayo chile powder in Santa Fe, and couldn't find it anywhere else until we found your website.”
- -Lynn C. of Roseville, CA
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