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Gluten-Free
Sugar-Free
Vegan
Vegetarian
MSG-Free
Dairy-Free
Garlic-Free
Onion-Free
Sweetener-Free
Nut-Free
Capsicum-Free

This traditional French blend of herbs and spices teeters on the edge of being an all-purpose seasoning, so we decided to design a seasoning salt version. By simply adding the right amount of salt and pepper, we created a uniform sprinkle, expanding its possible uses.

Ingredients:
Coarse sea salt, French thyme, savory, fennel, black pepper, rosemary, marjoram, basil, lavender and tarragon

We skillfully blend this seasoning from coarse sea salt, French thyme, savory, fennel, black pepper, rosemary, marjoram, basil, lavender and tarragon. Try this seasoning on wild game, chicken, pork and beef. Sprinkle on eggplant, zucchini, tomatoes and root vegetables. Add to soups and stews for rustic flavoring.

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- -Mark D. of High Ridge, MO