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Gluten-Free
Salt-Free
Sugar-Free
Vegan
Vegetarian
MSG-Free
Dairy-Free
Garlic-Free
Onion-Free
Sweetener-Free
Nut-Free
Black Pepper-Free

Hungarian paprika, known as a Csemege, comes from a sweet red pepper grown in the region of Hungary referred to as Kalocsa. We've created our sweet and spicy paprika with cayenne pepper added to give it a little heat.

Ingredients:
Hungarian paprika and cayenne

We regulate the heat to such a level that it doesn’t overtake the flavor of the Hungarian sweet paprika but rather compliments it. On a heat scale ranging from 1 to 10, it comes in at about 3. Use this sweet and spicy in the same ratio you would a Hungarian sweet paprika on all of your favorite dishes. Try it in your chicken paprikash, Hungarian goulash, baked chicken or fish with some herbs. Because of it's beautiful color, this blend can be used to garnish foods such as deviled eggs, potato salad or oven roasted potatoes.

"My spice shipment just arrived. Oh my gosh! Your spice blends are nuts! I could sit and eat them out of the jar with a spoon! I have been put on a extremely low sodium diet and am allergic to garlic, so my past enjoyment of cooking had disappeared into bland, boring, plain dishes. I had begun to dread mealtime. There just isn't much out there in the non-salt spice blend category to inspire me. Not anymore! Just WOW!"
- -Kelly T. of Vero Beach, FL