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- Lake Barkley Fried Chicken Seasoning
Lake Barkley Fried Chicken Seasoning
Lake Barkley brings back childhood memories of vacationing in the south, where fried foods were abundant. This seasoning is skillfully handcraft from salt, roasted garlic, onion, California paprika, black pepper, regular yellow mustard powder, sage, rosemary, Mediterranean thyme, parsley and Greek oregano.
Ingredients:Salt, roasted garlic, onion, California paprika, black pepper, regular yellow mustard powder, sage, rosemary, Mediterranean thyme, parsley and Greek oregano
This blend can be used as a seasoning as well and is particularly good on pork and beef. Try rubbing a little on a pork roast before cooking or mix a bit into your favorite meatloaf recipe. Lake Barkley Fried Chicken - For fantastic fried chicken, mix 1/4 cup Lake Barkely with 1 cup all-purpose flour. Dunk the chicken in buttermilk (for a light, fluffy crust) and roll in the flour mixture, coating it completely. Deep fry in vegetable oil and remove when they float to the surface. Try this with deep fried perch or catfish too!
Purchase in bags:
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1/2 oz. |
bag |
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1 oz. |
bag |
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2 oz. |
bag |
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4 oz. |
bag |
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8 oz. |
bag |
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16 oz. |
bag |
- The small glass bottles hold 2 fluid ounces. The plastic lids have a flip top with a small pour spout.
- Medium glass bottles hold 4 fluid ounces. The plastic lids have a split flip top. One side has a larger opening and the other side is a shaker.
- Large glass bottles hold 12 fluid ounces. The plastic lids have a split flip top. On side has a larger opening and the other side is a shaker.
Purchase in bottles:
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Small glass |
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Medium glass |
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Large plastic |
Purchase bottle refills (in bags):
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Small glass refill |
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Medium glass refill |
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Large plastic refill |


