Middle Eastern Spices & Seasonings
Fragrant and full of depth, Middle Eastern spices balance earthy, citrusy, and subtly sweet flavors that transform everyday meals. Tangy sumac, floral cardamom, and rich cumin are staples of the region’s cooking, while signature blends like Za’atar and Baharat bring distinctive flavor to meats, grains, and vegetables. Perfect for seasoning shawarma, falafel, lamb kebabs, or adding aromatic spice to soups and rice dishes.
African Spices & Seasonings
Spices & Seasonings for Chicken
Lamb Seasonings & Spices
Soups, Stews & Curries
Pasta, Rice & Noodles
Gather Around Great Flavor
Featured Recipes
Products
Shawarma Seasoning (Salt-Free)
Mayan Sea Salt
Chicken Shawarma Pitas
Roast chicken on a vertical spit in your own kitchen using just a wooden skewer, an onion, and your oven!
Products
Baharat (Salt-Free)
Mayan Sea Salt
Freeze Dried Shallots
Lamb Kebabs with Baharat Glaze
The warm flavors of Baharat works well to complement the slightly "gamey" flavor of ground lamb.
Products
Baharat (Salt-Free)
Premium French Thyme
Mayan Sea Salt
Baharat Lentil Stew
Baharat delivers well rounded Middle Eastern flavors and mild heat to this easy and delicious lentil stew. Explore...
Products
Shawarma Seasoning (Salt-Free)
Mayan Sea Salt
Chicken Shawarma Pitas
Roast chicken on a vertical spit in your own kitchen using just a wooden skewer, an onion, and your oven!
View Recipe for Chicken Shawarma Pitas
Products
Baharat (Salt-Free)
Mayan Sea Salt
Freeze Dried Shallots
Lamb Kebabs with Baharat Glaze
The warm flavors of Baharat works well to complement the slightly "gamey" flavor of ground lamb.
View Recipe for Lamb Kebabs with Baharat Glaze
Products
Baharat (Salt-Free)
Premium French Thyme
Mayan Sea Salt
Baharat Lentil Stew
Baharat delivers well rounded Middle Eastern flavors and mild heat to this easy and delicious lentil stew. Explore...
View Recipe for Baharat Lentil Stew




