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Gluten-Free
Vegan
Vegetarian
MSG-Free
Dairy-Free
Nut-Free

When referring to a Greek style seasoning we naturally think of lemon and cinnamon, two flavors commonly associated with their cuisine. Mt. Eolus, named after the Greek god of wind, uses these two flavors as key components but brings in the flavor of herbs to interact with the tart and sweet.

Ingredients:
Salt, black pepper, garlic, lemon peel, onion, Greek oregano, parsley, citric acid, cinnamon, nutmeg, mace, allspice, ginger and spices

We handcraft this blend from salt, black pepper, garlic, lemon peel, onion, Greek oregano, parsley, citric acid, cinnamon, nutmeg, mace, allspice, ginger and spices. Particularly good in burgers, mix 1-2 tbsp. per lb. of meat. Try melting on feta cheese for a new Greek-style cheeseburger. Try on lamb, chicken, shish kebobs, venison and vegetables.

"I just wanted to say thanks for the awesome website. A friend sent me your website and I was like a kid in a candy store seeing your wide variety of spices, salts, herbs, etc. Being someone that's not extremely well versed in what I'd consider 'exotic' ingredients, it was an absolute pleasure to see the products' history, uses, taste and general information. Just wanted to voice my appreciation. Thanks so much!"
- -Reyna of Raleigh, NC