The first official day of spring (March 20, 2017) marks the return of our Cash in Your Cupboard sale! Thats means it's time to get rid of those old stale spices and start spring with fresh flavor! Read More
When Denver-area 8th grader Emily Rudnick reached out to us in February of 2017 to ask for advice about starting a spice business, we wanted to do whatever we could to encourage her entrepreneurial ... Read More
Test Kitchen Assistant Ashlee Redger St. Patrick's Day means it's time to break... Read More
Gluten Free Spices and Seasonings We are hearing from more and more customers these days that they have found they require a gluten free diet. We’re happy to say that this is an easy ... Read More
Get a head start on barbecue season even if it’s too cold to fire up the grill! Last summer, we launched our own line of eight small batch barbecue sauces. Our sauces were inspired both by regio... Read More
Kale, pomegranate, and wheatgrass, oh my! The popularity of “superfoods” seems to grow each day as certain foods gain the reputation of having big nutrition in small packages. Smoothies ... Read More
Who says going salt-free can’t be delicious? Whether you are avoiding it for health or preference, putting down the salt shaker doesn’t mean you have to sacrifice great food. Enhancing t... Read More
Want to learn a little more about the couple behind Savory Spice? Check out ColoradoBiz magazine's feature on owners Mike and Janet Johnston. From how they first met to their advice on business and pa...