Cooking Recipes from Savory Spice

A spreadable Caribbean condiment that brings a taste of the islands.

A bold marinade that is equally tasty as a sauce.

Fresh and sweet with a flavorful dressing! This Strawberry-Basil Spinach Salad is one of our favorite recipes from our salad & dressing recipe ...

This vinegar based sauce gets an extra helping of tang from mustard powder and a healthy dose of sweetness from molasses and brown sugar. It's perf...

A fantastic fajita fusion for pizzas with pizzazz.

Use in place of regular ketchup anywhere you want a smoky, spicy kick.

A bright and creamy sauce that pairs beautifully with poultry and fish.

This veggie dip recipe is fresh, citrusy, and flavorful, comes together in a few quick minutes, and is perfect for dipping your entire farmer's mar...

A great syrup for coffee and ice cream!

Hardly any prep is needed for this no-cook cranberry sauce. Throw everything whole or roughly chopped into a food processor, and after a few pulses...

A wonderful dressing that is perfect for salads with dark leafy greens and fruits or cheeses. Use the Orange Champagne Vinaigrette recipe today! 

Gorgeous homemade tri-colored chips with a creamy and tangy mustard dip.

This is the perfect summer meal on the grill. The kick of heat from the chile glazed shrimp is cooled down by the refreshing salsa. If you have any...

This is our version of “inside out” or “Juicy Lucy” burgers, as they are known in various parts of the country. Try our Outside In Burger recipe an...

Once you make your own mustard, you'll never go back to the storebought stuff. This mustard is creamy and flavorful, and ready for you to adjust to...

Dips are the easiest way to turn a gathering into a party! This is a crowd fave that pairs well with bread or with a fish entree.

No boring chicken here--Tan-Tan Moroccan Seasoning spiced chicken coated in a fresh herb sauce creates a perfectly balanced dinner.

Sad about the Sriracha shortage? This homemade Sriracha recipe hits all the notes: tangy, savory, and spicy-sweet. Store-bought Sriracha sauce is ...

With this sauce and our Chicken Cordon Peru recipe, the Pitmaker BBQ Addiction team took 8th place in chicken at the 39th Annual World Championship...

Pan roasting the spices and then freshly grinding them accentuates the unique and smoky flavor of this twist on a classic ranch.

A super simple method to spice up your dips for wings, chips, or taco night.

Add this fresh, fruity salsa to your next burrito, burger, or taco, or eat it on its own with tortilla chips.

This salsa is perfect for summer but can also be enjoyed in the middle of winter if you use canned pears and pineapple instead of fresh.

This is a quick and easy way to add a smoky BBQ flavor to your favorite grilled dishes. It's a great dipping sauce for ribs, use it as a pulled por...