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Shop by: Extracts All of our natural flavor extracts, excluding our pure vanilla varieties, are specially made for Savory Spice Shop. We specifically require that they are made with absolutely no propylene glycol or glycerine (found in other brands) and that they are made from water, ethyl alcohol (corn) and essential oils. The essential oils are, however, extracted chemically. Our pure vanilla extracts are made using a controlled low temperature water and alcohol recirculation process. This process assures that the final product contains the four primary, all-natural chemicals that carry the vanilla flavor and aroma, one of which is vanillin. This process allows us to provide you with the fullest bodied vanilla on the market. Extract, Vanilla, Madagascar Pure Extract, Vanilla, Madagascar Pure, Organic Extract, Vanilla, Madagascar Pure Double Strength Extract, Vanilla, Mexican Pure
Back to TopDemi Glaze: Chicken, Duck, Lamb, Seafood, Turkey, Veal, Vegetable & Venison Garnishing Sauces, Terrapin Ridge
Back to TopCandied Citrus Peel: Lemon & Orange Mushrooms, Chanterelle, Dehydrated Mushrooms, Lobster, Dehydrated Mushrooms, Porcini, Dehydrated
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Photo courtesy of Glen Yoshida. |
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