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Mushrooms, Porcini, Dehydrated

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Porcini mushrooms cannot be cultivated and are only wild harvested. To create these grade A mushrooms, the porcinis must be picked at the perfect size, shape and most importantly, age. These mushrooms have premium flavor and long potential shelf life. In their dehydrated state, mushrooms are living organisms so keep them away from direct sunlight and humidity. We recommend refrigerating them.

Dried porcini flavor is very concentrated so they are an economical choice as you can use less in recipes. To use as fresh, simmer in water for 15-20 minutes, drain or reserve the liquid for further use. Porcini are delicious in sauces, soups, stews and stuffing.

Purchase in bags:

1/2 oz.

bag

$4.75

1 oz.

bag

$8.00

2 oz.

bag

$12.70

4 oz.

bag

$20.90

The following recipes use Mushrooms, Porcini, Dehydrated.


"I'd just like to say that I'm super impressed by your service!! Between the speedy delivery, unexpected free sample spice, and personal handwritten thank you on the receipt I would just like to say thanks for such a pleasurable online shopping experience!”

-Nicholas M. of Adams, MA

"I'd just like to say that I'm super impressed by your service!! Between the speedy delivery, unexpected free sample spice, and personal handwritten thank you on the receipt I would just like to say thanks for such a pleasurable online shopping experience!”

-Nicholas M. of Adams, MA