900 Review(s) 4.9
Mushrooms
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Salt-Free
Sugar-Free
Gluten-Free
Nut-Free
Vegetarian
Vegan
MSG-Free
Dairy-Free
Garlic-Free
Onion-Free
Sweetener-Free
Black Pepper-Free
Capsicum-Free

Porcini mushrooms cannot be cultivated and are only wild harvested. To create these grade A mushrooms, the porcinis must be picked at the perfect size, shape and most importantly, age. These mushrooms have premium flavor and long potential shelf life. In their dehydrated state, mushrooms are living organisms so keep them away from direct sunlight and humidity. We recommend refrigerating them.

Dried porcini flavor is very concentrated so they are an economical choice as you can use less in recipes. To use as fresh, simmer in water for 15-20 minutes, drain or reserve the liquid for further use. Porcini are delicious in sauces, soups, stews and stuffing.

"I recently ordered some spices from your company and they arrived this evening! Wow! They are pungent, fresh, and beautiful! I am very pleased and look forward to ordering more from your company! I am just sad that I have not discovered you until now. "
- - Fred W. of Louisville, KY