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Cocoa Powder, Natural
Cocoa powder comes from beans that grow in pods on the Theobroma cacao tree. Native to many South American countries, these trees now grow all around the world including Africa, Southeast Asia and Hawaii.
“All you need is love. But a little chocolate now and then doesn't hurt.”
-Charles M. Schulz
Natural cocoa has a strong, bittersweet flavor that is great for baking. Use 3 tbsp. to replace a 1 ounce square of unsweetened chocolate. We also carry a Dutch cocoa and a Black Onyx Dutch cocoa.
Purchase bottle refills (in bags):
Cocoa powder comes from beans that grow in pods on the Theobroma cacao tree, which is native to many South American countries.
Cocoa Powder, Natural Recipes
The following recipes use Cocoa Powder, Natural.
“We had a cookout over the weekend. My husband spent one hour making his BBQ sauce. I followed the recipe on the Red Rocks Hickory Smoke Seasoning. It took about two minutes. My sauce was the hit of the cookout!”