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Mint Leaves, Peppermint, Organic
Spearmint and peppermint are the leaves of a perennial herb which are used fresh or picked and dried for longer storage. These herbs retain much flavor when dried and produce a strong taste. Mint leaves have a pure and refreshing odor accompanied by a pungent and burning taste.
"As for the garden of mint, the very smell of it alone recovers and refreshes our spirits, as the taste stirs up our appetite for meat."
Peppermint leaves are often steeped to produce a tea which is said to cure nausea, headaches and indigestion. They are also often used to flavor candies and liqueurs.
Today, Northern Africa is a main cultivation area for mint.
Mint Leaves, Peppermint, Organic Recipes
The following recipes use Mint Leaves, Peppermint, Organic.
“I am gluten-intolerant and very careful about what I purchase to prepare meals with. Many times, seasonings are loaded with wheat or flours as binding agents. I was thrilled to find your seasonings in all of their natural states.”