Whenever we create a new blend we do a lot of testing and retesting. For example, while creating our Tikka Masala blend, we continued to tweak it as well as a standard Chicken Tikka Masala recipe used for testing. The result (after MANY Chicken Tikka Masala dinners) was not only the perfect blend, but a recipe that showcased that blend beautifully.
We have also worked hard to create recipes that are not intimidating. In simplifying what could be complicated procedures and reducing the time it takes to make dishes, such as Mexican Molé, we hope to help give you the confidence to take on a dish that you may not have otherwise.
“My friend has been begging for more Mt. Evans rub since his Christmas turkey was the hit of the season. He's a pro cook and is boggle-eyed at how a turkey rubbed with Mt. Evans turned out.”