Have a question? Call us!
USA - (888) 677-3322
(303) 297-1833
Recipe Reviews (4 out of 5 stars)

Barrier Reef Caribbean All-Purpose Glaze

Yields: 2/3 cup
Make this recipe how many times?
Savory Spice Shop Ingredients
Barrier Reef Caribbean Style Seasoning (Salt-Free) 1 oz bag $2.45

Ingredients:

Directions:

Place all ingredients in a saucepan over medium heat. Stir frequently with a whisk until reduced by a third, creating a thick sauce. Brush cooled glaze on chicken, fish or red meat while grilling, basting frequently.

Yields:

2/3 cup

Thanks to:

Mary Bergin, Savory Spice Shop customer
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Barrier Reef Caribbean All-Purpose Glaze


  • Review by: Dandylines
    7/7/14

    Delicious. Much sweeter than I thought it would be. We used it on tilapia. I did not have the time to allow it to completely thicken, but it was still good and easy to make. Would definitely make again.

“I am gluten-intolerant and very careful about what I purchase to prepare meals with. Many times, seasonings are loaded with wheat or flours as binding agents. I was thrilled to find your seasonings in all of their natural states.”

-Rebecca I. of San Antonio, TX

Barrier Reef Caribbean All-Purpose Glaze


Yields: 2/3 cup

Ingredients:

Directions:

Place all ingredients in a saucepan over medium heat. Stir frequently with a whisk until reduced by a third, creating a thick sauce. Brush cooled glaze on chicken, fish or red meat while grilling, basting frequently.

Yields:

2/3 cup

Thanks to:

Mary Bergin, Savory Spice Shop customer
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.