This vinaigrette is full of flavor and is especially delicious for salads paired with salmon!



Ingredients

Directions

Mix all ingredients together in a jar. Seal, shake until well combined and serve.

Serving Suggestions

Toss with mixed greens and candied pecans, drizzle over grilled salmon or use to dress your favorite pasta salad. Store in refrigerator and use within a week. Let dressing come to room temperature before serving.

Yields

2 cups

Thanks To

Savory Spice–South End/Charlotte, NC

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Savory Spice Shop Ingredients
Cape Hatteras Smoked Seafood Seasoning 1 oz bag $3.30
Chives 1/4 oz bag $2.75
Garlic, Dehydrated: Minced 1 oz bag $1.70

Nutrition

Dairy-Free
Gluten-Free
Nut-Free
Vegetarian

Items in this Recipe

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