Mix all ingredients together in a jar. Seal, shake until well combined and serve.
Toss with mixed greens and candied pecans, drizzle over grilled salmon or use to dress your favorite pasta salad. Store in refrigerator and use within a week. Let dressing come to room temperature before serving.
"Recently I had the opportunity to visit the store in St. Petersburg, FL. What a treat to meet those guys and be treated like one of their regulars! They were willing to break up a set for me so that I could get my Cuban Island Spice -- who does that?! So impressed with them as well."