Ingredients

  • 1 bunch asparagus, cut into 4-inch pieces
  • 1 Tbsp. olive oil
  • 1/2 cup raw cashews
  • 2 Tbsp. Capitol Hill Seasoning
  • 1/2 lemon, juiced
  • 2 cups cooked brown rice

Directions

In a large saute pan, heat olive oil over medium-high heat. Add asparagus and cook until tender (2 to 4 min. depending on width). Remove from pan and set aside. Reduce heat to low and add cashews. Cook until golden brown (about 2 min.) and add Capitol Hill. Cook additional 1 min. or until shallots brown. Add asparagus and lemon juice.

Serving Suggestions

Serve over cooked brown rice.

Yields

4 servings

Thanks To

Dawn Simpson, Savory Spice Shop customer

Make This Recipe!

Make this recipe how many times?
Savory Spice Shop Ingredients
Capitol Hill Seasoning 1 oz bag $4.65

Nutrition

Dairy-Free
Gluten-Free
Vegan
Vegetarian

Items in this Recipe

Have a Savory Spice recipe you would like to share?


"Not many companies, especially online ones, go the extra step to say thanks and this is why I will tell my friends and family about Savory Spice Shop. Thank you guys, especially Nate. His courtesy has earned a customer for life!"
-Mark D. of High Ridge, MO

Customer Reviews ( Add a Review )

There are no reviews yet. Won't you be the first to add one?