Recipe: Cardamom Whipped Cream
This is a no-brainer recipe for cardamom lovers. Use it to add a hint of that rich, sweet flavor of cardamom to your favorite desserts, or spoon some into your coffee, tea, or hot chocolate.
- 1 cup heavy whipping cream
- 1 Tbsp. powdered sugar
- 1 tsp. ground cardamom
In a chilled bowl, whip cream until soft peaks develop. Add powdered sugar and cardamom and continue beating to desired consistency. Serve immediately or cover and chill until ready to serve.