In a food processor, blend tomatoes, chipotle in adobo sauce, enchilada seasoning and garlic into a smooth puree. Transfer to a large bowl and stir in cilantro and scallions. Add lime juice and sea salt to taste. Chill 1 hour before serving.
“Just wanted to thank your company and especially Mary for assisting me with my phone order. I received my order yesterday and I'm very pleased with the items I ordered, the complimentary spice packet was a nice touch.”