Ingredients

  • 2 tsp. unflavored gelatin
  • 1/2 cup cold water
  • 1/2 cup Hibiscus-Lavender Simple Syrup*
  • 1 1/2 cups mixed fresh berries

Notes

* Click here for the Hibiscus-Lavender Simple Syrup recipe.

 

Directions

Sprinkle gelatin over water in a small bowl and let stand for 5 min. to soften. Heat syrup to barely boiling in a small saucepan, then remove from heat. Add softened gelatin to hot syrup, stirring until gelatin is completely dissolved. Pour mixture into 4 glasses or serving dishes. Add ¼ cup berries to each serving. Cover and refrigerate until set.

Serving Suggestions

Serve topped with fresh whipped cream and the remaining ½ cup of fresh berries.

Yields

4 servings

Thanks To

Savory Spice Shop Test Kitchen

Make This Recipe!

Nutrition

Dairy-Free
Gluten-Free
Nut-Free
Vegetarian

Items in this Recipe

Notice: Undefined variable: buyingredients in /home/savoryspiceshop/site/html/mercury/recipes/display/view.php on line 667

A system error occured. We apologize for the inconvenience.

Warning: Invalid argument supplied for foreach() in /home/savoryspiceshop/site/html/mercury/recipes/display/view.php on line 667
Have a Savory Spice recipe you would like to share?


"Thank you for being so prompt with my order. The package itself smelled heavenly."
-Elizabeth O. of Jefferson, TX

Customer Reviews ( Add a Review )

There are no reviews yet. Won't you be the first to add one?