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Kaffir Colada

Yields: 4 servings

Ingredients:

  • 1/2 cup Coconut Kaffir Simple Syrup*
  • 2 cups fresh pineapple chunks
  • 2 cups crushed ice
  • toasted coconut for garnish

Notes:

Turn into a cocktail by adding 4 Tbsp. white rum. *Click here for the Coconut Kaffir Simple Syrup recipe.

Directions:

Add syrup and pineapple to a blender or food processor and puree until smooth and foamy. Add crushed ice and blend until slushy. Serve immediately.

Serving Suggestions:

Serve in chilled glasses topped with toasted coconut and garnished with fresh pineapple slices.

Yields:

4 servings

Thanks to:

Savory Spice Shop Test Kitchen
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Kaffir Colada

“I was in your Santa Rosa, CA store today. What a wonderful store! The staff was so very helpful and knowledgeable, and I had such fun smelling my way around the store.”

-Dawn D. of Crockett, CA

Kaffir Colada


Yields: 4 servings

Ingredients:

  • 1/2 cup Coconut Kaffir Simple Syrup*
  • 2 cups fresh pineapple chunks
  • 2 cups crushed ice
  • toasted coconut for garnish

Notes:

Turn into a cocktail by adding 4 Tbsp. white rum. *Click here for the Coconut Kaffir Simple Syrup recipe.

Directions:

Add syrup and pineapple to a blender or food processor and puree until smooth and foamy. Add crushed ice and blend until slushy. Serve immediately.

Serving Suggestions:

Serve in chilled glasses topped with toasted coconut and garnished with fresh pineapple slices.

Yields:

4 servings

Thanks to:

Savory Spice Shop Test Kitchen
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.