This marinade is great for steak but also works well for fish steaks, pork chops, mushrooms, and squash.



Ingredients

Notes

While this marinade is perfect for steak, it also works for pork chops, fish steaks, and vegetables like mushrooms, squash, or zucchini. Whisk in ¼ cup mayonnaise to turn this marinade into a creamy salad dressing or dip for grilled veggies.

Directions

Whisk all ingredients together. Use to marinate up to 2 lbs. of steak for 30 minutes to 1 hour. Remove steak from marinade, wipe off any excess marinade, and sprinkle with additional Strip Steak Seasoning if desired to give steak a little extra char when cooked. Grill or sear in a stovetop pan to desired doneness.

Yields

3/4 cup

Thanks To

Savory Spice Test Kitchen

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Savory Spice Shop Ingredients
Kansas City Strip Steak Seasoning 1 oz bag $2.40

Nutrition

Dairy-Free
Gluten-Free
Vegetarian

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“I just made your Jamaican Jerk marinade for pork kebobs that I grilled. It was outstanding. I usually stick to the recipe for the first time before I later adapt it to my own tastes. This time, I am not changing the recipe one bit. It's perfect as it is. Thanks.”
-Marie D. of Dickson City, PA

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