Preheat oven to 350 degrees. Blend butter and brown sugar. Add in extracts, egg and bourbon. In a small bowl, sift together flour, salt and curry powder then combine with wet ingredients. Stir in butterscotch chips, coconut and nuts. Pour into an 8x8 inch baking dish and bake for 25 to 30 min.


9 servings

Thanks To

Stephanie Bullen, Savory Franchising Team employee

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Savory Spice Shop Ingredients
Vanilla Extract Pure Madagascar -2floz $8.95
Maple Extract Natural -2floz $6.15
Yellow Curry Powder, Mild (Salt-Free) 1 oz bag $3.15
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“I was really happy with my recent order. Not only was I happy to find a place to buy dried curry leaves online, I also purchased some other spices, and I was really pleased with the way they were packaged and shipped. Just wanted to say thanks!”
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