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Lodo Red Adobo Sauce

Yields: 4 1/4 cups
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Savory Spice Shop Ingredients
Lodo Red Adobo 2 oz bag $3.50
Vegetables Bouillon Cubes $4.25

Ingredients:

Notes:

This sauce will keep for days if covered and refrigerated.

Directions:

In a bowl, thoroughly mix together Lodo Red Adobo seasoning, water and oil until it forms a thick paste. Next, whisk in the vinegar until smooth. In a pan over medium heat, pour in the adobo mixture and stir until reduced to a paste-like thickness, 6 to 8 min. Reduce heat to medium-low and stir in stock. Simmer for 30 to 45 min. depending on desired thickness.

Serving Suggestions:

Great poured over vegetables, chicken or pork. This pre-made sauce can be use to bake chicken, pork or vegetables (the sauce will thicken and reduce in the oven). For a great pizza paste, follow same recipe but omit stock.

Yields:

4 1/4 cups

Thanks to:

Mike Johnston, Savory Spice Shop founder
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Lodo Red Adobo Sauce

“We just really enjoyed the store in every possible way. We liked the facility. We liked the people and God knows we liked the products that we bought. The Truffle salt is awesome on popcorn!”

-Andy T. of South Jordan, UT

Lodo Red Adobo Sauce


Yields: 4 1/4 cups

Ingredients:

Notes:

This sauce will keep for days if covered and refrigerated.

Directions:

In a bowl, thoroughly mix together Lodo Red Adobo seasoning, water and oil until it forms a thick paste. Next, whisk in the vinegar until smooth. In a pan over medium heat, pour in the adobo mixture and stir until reduced to a paste-like thickness, 6 to 8 min. Reduce heat to medium-low and stir in stock. Simmer for 30 to 45 min. depending on desired thickness.

Serving Suggestions:

Great poured over vegetables, chicken or pork. This pre-made sauce can be use to bake chicken, pork or vegetables (the sauce will thicken and reduce in the oven). For a great pizza paste, follow same recipe but omit stock.

Yields:

4 1/4 cups

Thanks to:

Mike Johnston, Savory Spice Shop founder
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.