Have a question? Call us!
USA - (888) 677-3322
(303) 297-1833
Recipe Reviews (4 out of 5 stars)

Mango Urfa Salsa

Yields: 1 quart
Make this recipe how many times?
Savory Spice Shop Ingredients
Chile, Urfa, Crushed 2 oz bag $4.25
Maldon Sea Salt $8.95
Makrut Lime Sea Salt 2 oz bag $4.75

Ingredients:

Directions:

Combine all ingredients and refrigerate, covered, for at least 1 hour, but 8 to 12 hours is best.

Serving Suggestions:

Serve with chips as a dip, on fish tacos or as a garnish on top of grilled chicken or pork.

Yields:

1 quart

Thanks to:

Jon Hauge, Savory Spice Shop—Princeton, NJ owner
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Mango Urfa Salsa


  • Review by: MercuryOrders
    10/10/12

    This is a fabulous recipe. Simple, healthy and delicious! Will definitely make again.

“I was absolutely delighted to find your website! Your prices are outstanding when you compare what you spend in the grocery store for the small containers of spices they sell. I'll be ordering my spices direct from you in the future.”

-Donna S.

Mango Urfa Salsa


Yields: 1 quart

Ingredients:

Directions:

Combine all ingredients and refrigerate, covered, for at least 1 hour, but 8 to 12 hours is best.

Serving Suggestions:

Serve with chips as a dip, on fish tacos or as a garnish on top of grilled chicken or pork.

Yields:

1 quart

Thanks to:

Jon Hauge, Savory Spice Shop—Princeton, NJ owner
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.