This barbecue version of a charcuterie plate can be found on many Memphis BBQ joint menus. It couldn't be easier to pull together...just grab your favorite smoked sausage and pair it with cheese, crackers, and your favorite BBQ sauce for dipping.



Ingredients

  • 1 to 2 lbs. smoked sausage and/or bologna, sliced and grilled*
  • ¼ to ½ lb. cheddar cheese, cubed
  • 1 sleeve of saltine crackers
  • 1 Tbsp. Memphis BBQ Rub for sprinkling
  • Favorite barbecue sauce for dipping

Notes

*Use a mix of your favorite smoked sausages or bologna.

Directions

Arrange sausages, cheese and saltines in a basket or on a plate. Sprinkle everything with a dusting of BBQ rub. Serve with toothpicks and a side of sauce for dipping.

Serving Suggestions

Serve alongside a Memphis style BBQ meal of ribs, rib tips, mustard slaw, and creamy deviled eggs.

Yields

4 to 6 servings

Thanks To

Savory Spice Test Kitchen

Make This Recipe!

Make this recipe how many times?
Savory Spice Shop Ingredients
Memphis BBQ Rub 1 oz bag $1.85

Nutrition

Nut-Free

Other Recipe Suggestions

Items in this Recipe

Have a Savory Spice recipe you would like to share?


"I just received my first order from you. The smells are incredible! My order arrived in 3 days, I can hardly believe that. I thought only Amazon had that kind of speed."
-David C. of Fort Atkinson, WI

Customer Reviews ( Add a Review )

There are no reviews yet. Won't you be the first to add one?