Mexican Style Vinaigrette

Ingredients: 1½ tsp. tomato powder ½ cup cider vinegar ½ cup lemon juice 2 tbsp. lime juice ½ tsp. California basil ½ tsp. dehydrated minced garlic 1 tsp. Mexican oregano ½ tsp. ground cumin ¼ tsp. black pepper ½ tsp. salt

Notes: When making a vinaigrette, use a bottle or jar with a tight lid, as you will need to shake vigorously to combine the ingredients before using. Directions: In a bottle or jar, mix tomato powder into water until dissolved. Next, pour in cider vinegar, lemon juice and lime juice. Add remaining ingredients and shake vigorously to combine. Serving Suggestions: For a spicier version, try adding a little cayenne or minced jalapeño. Recipe Summary: Servings: 1 1/2 cups Total time: 15 minutes Thanks to: Mike Johnston, Savory Spice Shop Owner

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