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Moongphali Chatpata (Fiery Spicy Peanuts)

Yields: 2 cups
Make this recipe how many times?
Savory Spice Shop Ingredients
Chat Masala 1 oz bag $2.45
Paprika, Hungarian 1 oz bag $1.95
Salt Kosher $3.75
Chile, Cayenne, Ground 1 oz bag $1.80
Mint Leaves, Peppermint, Organic 1 oz bag $2.95

Ingredients:

Directions:

In a small bowl, mix together Chat Masala, powdered sugar, paprika, kosher salt, peppermint leaves and cayenne, and set aside. In a large frying pan over medium-high heat, warm the peanut oil. Add peanuts and fry, stirring and tossing until the peanuts brown and begin to crack, about 6 to 7 min.. Strain peanuts in a colander to drain the oil. Transfer to a large bowl, sprinkle in the spice mixture in small quantities and carefully toss. Repeat until all of the spice has been thoroughly mixed onto the peanuts.

Serving Suggestions:

Serve warm or at room temperature.

Yields:

2 cups

Thanks to:

Mike Johnston, Savory Spice Shop founder
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Moongphali Chatpata (Fiery Spicy Peanuts)

“Our friend gave us some of your spices as holiday gifts. We LOVE your Rogan Josh recipe and spice - my husband has been obsessed with it!”

-Betty G. from Bailey, CO

Moongphali Chatpata (Fiery Spicy Peanuts)


Yields: 2 cups

Ingredients:

Directions:

In a small bowl, mix together Chat Masala, powdered sugar, paprika, kosher salt, peppermint leaves and cayenne, and set aside. In a large frying pan over medium-high heat, warm the peanut oil. Add peanuts and fry, stirring and tossing until the peanuts brown and begin to crack, about 6 to 7 min.. Strain peanuts in a colander to drain the oil. Transfer to a large bowl, sprinkle in the spice mixture in small quantities and carefully toss. Repeat until all of the spice has been thoroughly mixed onto the peanuts.

Serving Suggestions:

Serve warm or at room temperature.

Yields:

2 cups

Thanks to:

Mike Johnston, Savory Spice Shop founder
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.