“I wanted a dry rub, which I've never used before, and was directed to the BBQ section and chose the Pearl St. Plank Rub. My ribs were the best anyone that night had ever tasted. I really, really appreciate the cooking advice and recipes, as well as the high quality spices. Many thanks!”
*Use Greek yogurt for a thicker, more authentic option. Avoid low-fat or fat-free yogurts.
In a medium bowl, combine olive oil and lemon juice. Slowly fold in yogurt and mix thoroughly. Mix in remaining ingredients.
Serve chilled on gyros or our Za'atar Spiced Meatballs.