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Nantucket Turkey Meatballs

Yields: 20 meatballs
Make this recipe how many times?
Savory Spice Shop Ingredients
Nantucket Rosemary & Citrus Poultry Rub 1 oz bag $2.70

Ingredients:

Directions:

Combine all ingredients except oil in medium bowl and mix thoroughly with your hands. Form mixture into 1-inch balls and set aside. Heat oil in large skillet over medium-high heat. Add meatballs in batches and cook until browned on all sides and cooked through.

Serving Suggestions:

Serve as an appetizer with our Nantucket Lemon Dip, or as a main dish with rice or noodles and our Nantucket Lemon Sauce.

Yields:

20 meatballs

Thanks to:

Mary Johnston, Savory Franchising Team employee
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Nantucket Turkey Meatballs

“I have bought spices from other websites and in person from many locations and I must tell you that I find yours to be the freshest and most flavorful! I live in a small rural town in Minnesota and if it wasn't for you I would not be able to prepare the dishes I love.”

-John S. from Tracy, MS

Nantucket Turkey Meatballs


Yields: 20 meatballs

Ingredients:

Directions:

Combine all ingredients except oil in medium bowl and mix thoroughly with your hands. Form mixture into 1-inch balls and set aside. Heat oil in large skillet over medium-high heat. Add meatballs in batches and cook until browned on all sides and cooked through.

Serving Suggestions:

Serve as an appetizer with our Nantucket Lemon Dip, or as a main dish with rice or noodles and our Nantucket Lemon Sauce.

Yields:

20 meatballs

Thanks to:

Mary Johnston, Savory Franchising Team employee
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.