For non-alcoholic sangria, use white grape juice instead of white wine. *Click here for the Allspice-Bay Simple Syrup recipe.
Mix all ingredients together in a pitcher and serve.
Serve over ice if desired, but the frozen peaches help keep the drink chilled. This recipe also works with our Urfa-Cardamom Simple Syrup or Herbes de Provence Simple Syrup.
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“We had a cookout over the weekend. My husband spent one hour making his BBQ sauce. I followed the recipe on the Red Rocks Hickory Smoke Seasoning. It took about two minutes. My sauce was the hit of the cookout!”