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Directions:
Mix all ingredients together thoroughly and warm in a sauce pan over medium/low heat for 5-10 minutes. If you like it really spicy, add more Piri-Piri Style Spice.
Serving Suggestions:
Try on grilled chicken, eggplant, pork, Portobello mushrooms or ribs.
Yields: 1/2 cup
Thanks to: Mike Johnston, Savory Spice Shop Founder
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