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Urfa-Freckled Mango Smoothie

Yields: 4 servings

Ingredients:

  • 2 x ripe mangoes, peeled and roughly chopped
  • 1 cup fresh squeezed or prepared orange juice
  • 1/2 cup Urfa-Cardamom Simple Syrup*
  • 2 Tbsp. plain yogurt
  • 2 cups ice cubes

Directions:

Place all ingredients in a blender and blend until smooth. Divide among 4 chilled glasses and serve immediately.

Serving Suggestions:

Serve with a slice of lime, orange or several fresh mango pieces and top with a sprinkle of Urfa crushed red pepper. Pour into popsicle molds and freeze for mango smoothie pops. This recipe also works with our Coconut Kaffir Simple Syrup.

Yields:

4 servings

Thanks to:

Savory Spice Shop Test Kitchen
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Urfa-Freckled Mango Smoothie

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-Donna G. from Edwardsville, IL

Urfa-Freckled Mango Smoothie


Yields: 4 servings

Ingredients:

  • 2 x ripe mangoes, peeled and roughly chopped
  • 1 cup fresh squeezed or prepared orange juice
  • 1/2 cup Urfa-Cardamom Simple Syrup*
  • 2 Tbsp. plain yogurt
  • 2 cups ice cubes

Notes:

*Click here for the Urfa-Cardamom Simple Syrup recipe.

Directions:

Place all ingredients in a blender and blend until smooth. Divide among 4 chilled glasses and serve immediately.

Serving Suggestions:

Serve with a slice of lime, orange or several fresh mango pieces and top with a sprinkle of Urfa crushed red pepper. Pour into popsicle molds and freeze for mango smoothie pops. This recipe also works with our Coconut Kaffir Simple Syrup.

Yields:

4 servings

Thanks to:

Savory Spice Shop Test Kitchen
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.