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Long’s Peak White BBQ Sauce

Yields: 1 pint
Make this recipe how many times?
Savory Spice Shop Ingredients
Horseradish Powder 4 floz bottle $3.85
Long’s Peak Pork Chop Spice 1 oz bag $2.05
Chile, Cayenne, Ground 1 oz bag $1.80

Ingredients:

Directions:

Wisk the first five ingredients together until smooth. Add cayenne to taste.

Serving Suggestions:

This sauce originated in Alabama and is great on pulled chicken or pork. It can also be used as a dip or dressing.

Yields:

1 pint

Thanks to:

Shantelle Stephens, Savory Spice Shop—Platte St/Denver, CO assistant manager
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Long’s Peak White BBQ Sauce

“My friend has been begging for more Mt. Evans rub since his Christmas turkey was the hit of the season. He's a pro cook and is boggle-eyed at how a turkey rubbed with Mt. Evans turned out.”

-Michael G. of Grand Junction, CO

Long’s Peak White BBQ Sauce


Yields: 1 pint

Ingredients:

Directions:

Wisk the first five ingredients together until smooth. Add cayenne to taste.

Serving Suggestions:

This sauce originated in Alabama and is great on pulled chicken or pork. It can also be used as a dip or dressing.

Yields:

1 pint

Thanks to:

Shantelle Stephens, Savory Spice Shop—Platte St/Denver, CO assistant manager
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.