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Hibiscus Tea (or Agua de Jamaica)

Yields: 16 (8 oz.) servings
Make this recipe how many times?
Savory Spice Shop Ingredients
Hibiscus Flower 4 oz bag $8.80
Honey Powder 8 oz bag $5.25

Ingredients:

Directions:

Boil 1 gallon of water. Reduce heat and add hibiscus flowers. Simmer for 10 min. Strain out hibiscus flowers through cheesecloth. Add honey powder to taste for desired sweetness. Cool and serve over ice.

Yields:

16 (8 oz.) servings

Thanks to:

Pam Braverman, Savory Franchising Team employee
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Hibiscus Tea (or Agua De Jamaica)

"I just wanted to say that I love your spices. I recently ordered and I recieved a free sample of your Barnegat Bay Butcher's Rub. After using this for my chicken, I had to go and order some. It made my chicken mouthwatering! Thank you again, it will be a staple in my spice cupboard."

-Robin M. of Grass Valley, CA

Hibiscus Tea (or Agua de Jamaica)


Yields: 16 (8 oz.) servings

Ingredients:

Directions:

Boil 1 gallon of water. Reduce heat and add hibiscus flowers. Simmer for 10 min. Strain out hibiscus flowers through cheesecloth. Add honey powder to taste for desired sweetness. Cool and serve over ice.

Yields:

16 (8 oz.) servings

Thanks to:

Pam Braverman, Savory Franchising Team employee
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.