Ingredients

Directions

Combine all ingredients except cream in a medium saucepan and bring to a simmer over medium heat. Whisk in heavy cream and allow sauce to simmer until thickened, about 5 min., stirring occasionally.

Serving Suggestions

Serve over chicken or fish, or with our Nantucket Turkey Meatballs with rice or noodles.

Yields

2 cups

Thanks To

Mary Johnston, Savory Franchising Team employee

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Savory Spice Shop Ingredients
Nantucket Rosemary & Citrus Poultry Rub 1 oz bag $3.00
Pepper, Black, Malabar: Coarse 1 oz bag $2.00

Nutrition

Gluten-Free
Nut-Free
Sugar-Free
Sweetener-Free
Vegetarian

Items in this Recipe

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“Long’s Peak is by far the best seasoning/rub we have used! We use it mostly on chicken and everyone loves it. We are also buying some for our neighbors who came over for dinner and loved it too.”
-Jeff W. of Glen Ellyn, IL

Customer Reviews ( Add a Review )

5 stars 3/13/14 sbullen
This was an incredibly quick and easy recipe. It was perfect for a weeknight dinner and very tasty! I made this last night and used it as a sauce for pasta and veggies. The only (very small) change I will make next time is to start with a bit less lemon juice, as my lemons were on the sour side, and add more as necessary. We really liked this sauce and I will absolutely be making it again!