Have a question? Call us!
USA - (888) 677-3322
(303) 297-1833

Oregon Trail Breakfast Sausage Patties

Yields: 6 patties
Make this recipe how many times?
Savory Spice Shop Ingredients
Oregon Trail Juniper Berry Spice 2 floz bottle $3.75
Sage, Rubbed 2 floz bottle $2.40

Ingredients:

Directions:

Mix all ingredients together and form into palm-sized patties. Heat oil in skillet over medium-high heat until oil shimmers. Cook patties for several minutes per side until well browned and cooked through. Serve warm.

Serving Suggestions:

Serve with our Cheesed & Peppered Biscuits.

 

Yields:

6 patties

Thanks to:

Matt Wallington, Savory Spice Shop - Platte St/Denver, CO manager
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Oregon Trail Breakfast Sausage Patties

"My spice shipment just arrived. Oh my gosh! Your spice blends are nuts! I could sit and eat them out of the jar with a spoon! I have been put on a extremely low sodium diet and am allergic to garlic, so my past enjoyment of cooking had disappeared into bland, boring, plain dishes. I had begun to dread mealtime. There just isn't much out there in the non-salt spice blend category to inspire me. Not anymore! Just WOW!"

-Kelly T. from Vero Beach, FL

Oregon Trail Breakfast Sausage Patties


Yields: 6 patties

Ingredients:

Directions:

Mix all ingredients together and form into palm-sized patties. Heat oil in skillet over medium-high heat until oil shimmers. Cook patties for several minutes per side until well browned and cooked through. Serve warm.

Serving Suggestions:

Serve with our Cheesed & Peppered Biscuits.

 

Yields:

6 patties

Thanks to:

Matt Wallington, Savory Spice Shop - Platte St/Denver, CO manager
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.