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Peruvian Chile Lime White Bean Hummus

Yields: 1 1/2 cups
Make this recipe how many times?
Savory Spice Shop Ingredients
Peruvian Chile Lime Seasoning 1 oz bag $2.95
Cilantro 1/2 oz bag $2.35
Scallions, Freeze-Dried 1/2 oz bag $3.25
Garlic, Dehydrated: Granulated 1 oz bag $1.40

Swap out your standard hummus with this Peruvian-inspired version.

Ingredients:

Directions:

In a food processor, pulse beans, Peruvian Chile Lime, cilantro, scallions, garlic and lime juice until blended. With food processor running, slowly pour in olive oil in a thin stream until desired consistency is reached. Season with additional Peruvian Chile Lime, lime juice and salt to taste.

Serving Suggestions:

Great as a dip with pita chips and veggies or as a spread on a quesadilla or sandwich wrap.

Yields:

1 1/2 cups

Thanks to:

Dia, Savory Spice Shop—Bend, OR
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.

Peruvian Chile Lime White Bean Hummus

“Tried the Bajan Seasoning on some shrimp for a big dinner salad a few nights ago. Very good!”

-Margery P. of Salinas, CA

Peruvian Chile Lime White Bean Hummus


Yields: 1 1/2 cups

Ingredients:

Directions:

In a food processor, pulse beans, Peruvian Chile Lime, cilantro, scallions, garlic and lime juice until blended. With food processor running, slowly pour in olive oil in a thin stream until desired consistency is reached. Season with additional Peruvian Chile Lime, lime juice and salt to taste.

Serving Suggestions:

Great as a dip with pita chips and veggies or as a spread on a quesadilla or sandwich wrap.

Yields:

1 1/2 cups

Thanks to:

Dia, Savory Spice Shop—Bend, OR
This recipe has been tested for accuracy by the Savory Spice Shop Test Kitchen.