Makes a delicious dip or sandwich spread.



Ingredients

Directions

Place ingredients in a food processor and blend until smooth. Season with salt and pepper to taste. Serve cold or at room temperature. Will keep refrigerated up to 1 week.

Serving Suggestions

Use as a dip for our Beer Battered Green Beans and as a spread on our Chacarero Chilean Steak Sandwich.

Yields

1 cup

Thanks To

Savory Spice Shop Test Kitchen

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Savory Spice Shop Ingredients
Mapuche Style Merken Seasoning (Merquen) 1 oz bag $2.70
Garlic, Dehydrated: Minced 1 oz bag $1.70

Nutrition

Gluten-Free
Nut-Free
Sugar-Free
Sweetener-Free
Vegetarian

Items in this Recipe

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"I was at your North Carolina store in April, it was great. I had purchased the black onyx cocoa powder at that time and it makes the best pudding I have ever made or tasted!"
-Diane B. of Scandia, MN

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