Ingredients

  • For potatoes:

  • 1 lb. baby potatoes
  • 2 Tbsp. olive oil
  • 1 Tbsp. parsley, finely chopped
  • salt and pepper
  • For aioli:

  • 1-12 oz. can roasted red peppers, drained
  • 1/2 cup mayonnaise
  • 2 Tbsp. Wash Park All-Purpose Seasoning
  • 1 Tbsp. lemon juice

Directions

Wash and halve potatoes and place in a saucepan. Cover with cold water, add a dash of salt and bring to a boil. Lower heat and simmer for 7 to 8 min. until potatoes are just tender. Drain and set aside. Heat oil in a large saute pan over medium-high heat. Add potatoes, season with salt and pepper, and saute for 3 to 4 min., stirring, until potatoes are well coated. Sprinkle potatoes with chopped parsley and place in a serving bowl. Meanwhile, in a food processor, pulse all aioli ingredients together until smooth. Pour into a small bowl and serve alongside potatoes.

Yields

6 servings of potatoes (and 1½ cups aioli)

Thanks To

Mike Johnston, Savory Spice Shop founder

Make This Recipe!

Make this recipe how many times?
Savory Spice Shop Ingredients
Wash Park All-Purpose Seasoning 1 oz bag $2.70

Nutrition

Gluten-Free
Nut-Free
Vegetarian

Items in this Recipe

Have a Savory Spice recipe you would like to share?


“We treasure each and every single spice purchase we've made from you! 'Shipped' spices just don't get any better than yours! Furthermore, the way you wrap each and every bottle is so top-of-the-line professional ... so thoughtful! Everything always arrives in pristine, perfect condition.”
-Marlene M. of Honolulu, HI

Customer Reviews ( Add a Review )

There are no reviews yet. Won't you be the first to add one?