900 Review(s) 4.9
Sauces & Stocks
3.8 oz, $5.30

Sugar-Free
Gluten-Free
Nut-Free
MSG-Free
Dairy-Free
Sweetener-Free
Capsicum-Free

Drink as a broth or use for soup stock, stews, stir fries, casseroles, sauces, etc. Bouillon is a delicious alternative to salt water for boiling potatoes, rice, pasta or grains. These are gluten-free.

Ingredients:
Iodized salt, vegetable oil, corn flour, stock extract, yeast extract, onion, garlic, chicken extract, tomato, parsley, turmeric.

To prepare, dissolve 1 cube in 2 cups (500ml) of hot or boiling water. Simmer on low heat, stirring occasionally until the cube has completely dissolved. For a stronger broth, dissolve one cube in 1 cup water. There are 10 (.35 oz.) cubes to a box.

“I just made your Jamaican Jerk marinade for pork kebobs that I grilled. It was outstanding. I usually stick to the recipe for the first time before I later adapt it to my own tastes. This time, I am not changing the recipe one bit. It's perfect as it is. Thanks.”
- -Marie D. of Dickson City, PA