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Bouillon Cubes, Porcini Mushroom

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Drink as a broth or use for soup stock, stews, stir fries, casseroles, sauces, etc. Bouillon is a delicious alternative to salt water for boiling potatoes, rice, pasta or grains.  These are NOT gluten-free, but are vegetarian and vegan.

Ingredients:
Iodized salt, vegetable oil, corn flour, stock extract, yeast extract, dehydrated vegetables (garlic, parsley, basil, tomato, onion), natural flavoring, dehydrated porcini mushrooms, turmeric.

To prepare, dissolve 1 cube in 2 cups (500ml) of hot or boiling water. Simmer on low heat, stirring occasionally until the cube has completely dissolved. For a stronger broth, dissolve one cube in 1 cup water. There are 10, .35oz cubes to a box.

Purchase:

Mushroom Bouillon Cubes

$4.50

The following recipes use Bouillon Cubes, Porcini Mushroom.

ā€œI just wanted to let you know that we received our spice kit and are very excited to be using these spices. My husband wants to clean out our entire cabinet and start replacing with all of your spices. He absolutely loves them and believe me, that is something with him, because he is VERY picky with his spices.ā€

-Teresa F. of Connersville, IN

ā€œI just wanted to let you know that we received our spice kit and are very excited to be using these spices. My husband wants to clean out our entire cabinet and start replacing with all of your spices. He absolutely loves them and believe me, that is something with him, because he is VERY picky with his spices.ā€

-Teresa F. of Connersville, IN