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Gluten-Free
Vegetarian
Dairy-Free

This “Homemade With Savory” jar includes a recipe and the Savory Spices to yield 2 cups of Carolina Citrus Vinaigrette. Inspired by the flavors of a low country boil, this versatile vinaigrette features our Cape Hatteras Smoked Seafood Seasoning. Simply mix the spices in this jar (included) with 3/4 olive oil, 2/3 cup orange juice, 1/4 cup white wine vinegar, and 2 Tbsp. honey (not included).

Contains:
2 Tbsp. Cape Hatteras Smoked Seafood Seasoning, 2 Tbsp. freeze-dried chives, 1/2 tsp. dehydrated minced garlic, 1 pint size jar with lid, 1 recipe card

Delicious on a spinach salad with goat cheese, as a dairy-free dressing for potato salad or drizzled over grilled shrimp or scallops. Once made, store in refrigerator and use within a week. Let dressing come to room temperature before serving.

“Long’s Peak is by far the best seasoning/rub we have used! We use it mostly on chicken and everyone loves it. We are also buying some for our neighbors who came over for dinner and loved it too.”
- -Jeff W. of Glen Ellyn, IL
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