Spices for Soups, Stews, Chilis & Curries

Warm up with our collection of spices and seasonings for soups, stews, and curries. From rich, aromatic curry powders to slow-simmered soup mixes and blends, these spices bring comforting depth and layered flavor to every bowl. Perfect for hearty homemade soups, slow-cooked comfort food, or quick weeknight curries that taste like they’ve been stewing all day.
Why We Love These Spices

Handcrafted, Quality Ingredients

Handcrafted in the USA in small batches, our spices are made with care to preserve peak freshness, aroma, and bold flavor. Each blend brings restaurant-quality flavor home, crafted for both everyday cooks and the chefs who rely on us in professional kitchens across the country.

Made for Everyday Cooking

Our spice blends and seasonings help turn the simplest meals into flavorful moments to remember. Easy to use and versatile, they make gourmet home cooking effortless–from quick weeknight dinners to shared feasts with loved ones. Plus, with over 70 spices under $7 or less, bringing bold, restaurant-quality flavor to your kitchen has never been easier.

Discover Something New

With over 400 spices, herbs, and seasonings to explore, every meal becomes an opportunity to discover something new. We traveled the world to ensure we're bringing the most authentic flavors and regional blends straight to your kitchen. Perfect for experimenting with global cuisine, or trying bold new flavors.

Thoughtfully Packaged

Our jars and bags are designed with both the planet and your kitchen in mind. Recyclable aluminum lids and recycled bags help reduce waste, while peek-through windows and lid-top label stickers make spices easier to find and use. Now packaged in a cleaner, elevated aesthetic that matches the quality of what's inside every jar.

Frequently Asked Questions

What spices should I use to make soup taste better?

Spices like bay leaves, black pepper, garlic, paprika, thyme, and cumin help build depth and savory flavor in soups. Adding warming spices early in cooking allows them to infuse the broth, creating a richer, more developed taste without overpowering the dish.

How can I adjust soup and stew seasoning if the flavor is too mild or too strong?

If a soup or stew tastes mild, add small amounts of spice blends or salt gradually while simmering. To mellow overly strong heat, balance with creamy elements (like coconut milk) or acidity (lemon/lime). Taste frequently and adjust in stages; this is a simple way to learn how spices develop in slow‑cooked dishes.

What spices are commonly used in stews and slow-cooked dishes?

Stews often rely on earthy, aromatic spices such as bay leaf, smoked paprika, coriander, chili powders, and herb blends. These spices hold up well to long simmering and create the layered, comforting flavors associated with slow-cooked meals.

How do you season chili to add depth without making it too spicy?

Depth in chili comes from layering spices, not just heat. Ingredients like cumin, ancho or chipotle chili powders, paprika, and garlic add smokiness and warmth, while controlling heat levels. Adding spices in stages helps balance flavor as the chili cooks.

What spices are essential for making curry at home?

Curries are built using spices such as turmeric, coriander, cumin, ginger, and curry powders. These spices are often bloomed in oil at the start of cooking, which releases their aromas and creates the signature depth and complexity of curry dishes.

When should spices be added to soups, stews, and curries?

Most spices should be added early in cooking so their flavors develop in the liquid. Some blends or finishing spices can be added later to brighten the dish. Tasting and adjusting near the end ensures the seasoning is balanced and well-integrated.

*Offer valid online and at participating stores only. Must use code BIGGAME at checkout for 25% off jars, refill bags, and large bags of select chili, dip, pizza, wing, and taco spices and blends. Includes Spice & Easy dips. Other exclusions may apply. No adjustments on past purchases. Cannot be combined with Black Friday rewards, other reward codes, or Loyalty Rewards. This offer expires 11:59 PM MST, February 9, 2026.

*Must add a medium jar of Hudson Bay Beef Spice to your cart and have an additional $75+ of products, excluding gift cards, in your cart ($50 in-store) to qualify. Offer subject to availability. Cannot be combined with Black Friday rewards, other reward codes, or Loyalty Rewards. Offer expires 11:59PM MT, February 28, 2026.