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Gluten-Free
Vegan
Vegetarian
MSG-Free
Dairy-Free
Onion-Free
Nut-Free

South Fork is a blend designed for those folks who love to make their own flavorful and juicy sausage. This spice mixture is mild in heat and carried by a wonderful fennel based flavor. We handcraft South Fork by mixing together salt, sugar, pepper, fennel, garlic and Spanish paprika.

Ingredients:
Salt, white sugar, black pepper, garlic, fennel, and Spanish paprika

Try adding 1 tbsp. per pound ground pork to make great patties or links. Also great for making meatballs or adding excellent flavor to tomato based sauces. For a spicier sausage, add a ¼ -½ tsp of crushed red pepper per pound of meat. For links, use a hog casing.

“Hey, I just wanted to say thank you for this latest shipment of Red Rocks Hickory Smoke Seasoning. I really love the stuff and appreciate the work all of you put into producing it.”
- -Philip S. of Chapel Hill, NC