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Asafetida

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Native to Iran and Afghanistan, this very interestingly flavored spice should be used in small quantities and stored away in an airtight container. Uncooked, asafetida has an unpleasant smell almost like garlic gone bad. No wonder it is also known as Devil’s Dung and Stinking Gum!

Asafetida has been used in the past to treat hysteria.

Asafetida’s flavor is obtained from the gum of a giant fennel and is appreciated by those whose diets forbid garlic and onions. When cooked, its aroma is almost onion-like and just a little gives great taste to any pan-fried fish. Asafetida’s also great used on salted fish, grilled or roasted meats and most vegetables.

Purchase in bags:

1/2 oz.

bag

$2.35

1 oz.

bag

$3.55

2 oz.

bag

$5.90

4 oz.

bag

$9.45

8 oz.

bag

$15.35

16 oz.

bag

$25.70

Purchase in glass bottles:

Small glass
(net 1.50 oz)

$5.80

Medium glass
(net 3.00 oz)

$9.05

Large glass
(net 9.40 oz)

$18.85

Purchase bottle refills (in bags):

Small refill (in bag)
(net 1.50 oz)

$4.75

Medium refill (in bag)
(net 3.00 oz)

$8.00

Large refill (in bag)
(net 9.40 oz)

$17.60

Asafetida is native to Iran and Afghanistan.
The following recipes use Asafetida.

Waited for the package like a kid at Christmas. SUCH quality...thank you guys! I've gone to different sources before I found you and without doubt, you are the best.

-Mike D. of Spring Lake, NJ

Waited for the package like a kid at Christmas. SUCH quality...thank you guys! I've gone to different sources before I found you and without doubt, you are the best.

-Mike D. of Spring Lake, NJ