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Cinnamon, Indonesian Cassia (Korintje), Ground

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Of our four cinnamons, this one is probably the most familiar to you. Indonesia produces the largest crop for export making it the most commonly available in your average grocery store. It is a quality product, very smooth, but doesn’t have the strength of our other cassia cinnamons. .

"Cinnamon. It should be on tables in restaurants along with salt and pepper. Anytime someone says, 'Ooh, this is so good - what's in this?' the answer invariably comes back, 'cinnamon.' Cinnamon. Again and again." - Jerry Seinfeld

Try Indonesian cinnamon in pies, pastries and other sweets. Sprinkle on toast, pancakes, waffles or in coffee. Pairs well with pumpkin and other squashes and is a necessary ingredient in many curries. Indonesian cinnamon is also known as Korintje.

Purchase in bags:

1/2 oz.

bag

$1.05

1 oz.

bag

$1.95

2 oz.

bag

$3.00

4 oz.

bag

$4.95

8 oz.

bag

$7.95

16 oz.

bag

$13.60

Purchase in bottles:

Small glass
(net 1.00 oz)

$3.00

Medium glass
(net 2.00 oz)

$4.05

Large glass
(net 7.20 oz)

$7.25

Purchase bottle refills (in bags):

Small glass refill
(net 1.00 oz)

$1.95

Medium glass refill
(net 2.00 oz)

$3.00

Large glass refill
(net 7.20 oz)

$6.00

Indonesia produces the largest crop of cassia for export.
The following recipes use Cinnamon, Indonesian Cassia (Korintje), Ground.

“My friend has been begging for more Mt. Evans rub since his Christmas turkey was the hit of the season. He's a pro cook and is boggle-eyed at how a turkey rubbed with Mt. Evans turned out.”

-Michael G. of Grand Junction, CO

“My friend has been begging for more Mt. Evans rub since his Christmas turkey was the hit of the season. He's a pro cook and is boggle-eyed at how a turkey rubbed with Mt. Evans turned out.”

-Michael G. of Grand Junction, CO