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Fenugreek Seeds, Ground

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Fenugreek is native to South Asia and Southeastern Europe but is now widely cultivated elsewhere, including North and East Africa, China, Greece and Ukraine. Fenugreek is a lesser known spice from the pea family and has many culinary uses.

Fenugreek was considered a cure for baldness in ancient times and is still used in hair tonics today.

Ground fenugreek has a dull, yellow color and a powdery texture that tends to clump up, so be sure to stir it thoroughly. The flavor of fenugreek is sweet yet bitter with a hint of maple. Ground fenugreek is primarily used in curry powders and breads, but also can be experimented with on vegetables, in chutneys and pot roasts.

Purchase in glass bottles:

Small glass
(net 1.50 oz)

$3.05

Purchase bottle refills (in bags):

Small refill (in bag)
(net 1.50 oz)

$2.00

Fenugreek is native to South Asia and Southeastern Europe.
The following recipes use Fenugreek Seeds, Ground.

“It is also a pleasure to order from you. Everyone has been so nice. The nice notes and the spice of the week I always look forward to!”

-John S. of Tracy, MS

“It is also a pleasure to order from you. Everyone has been so nice. The nice notes and the spice of the week I always look forward to!”

-John S. of Tracy, MS